Are Americans Paying Too Much for Meat?

Christopher Leonard, author of the recently released book The Meat Racket, joins the News Hub with an investigative look at how four companies muscled their way to controlling America’s meat supply. Photo: Getty.

Bill Palladino – MLUI‘s insight:

Where do you get your meat?  Well actually, where does your butcher get your meat?  That’s the question answered by Christopher Leonard. Is there a monopoly of meat producers controlling our meat supply?  Um, yup.

See on live.wsj.com

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